Monday

All Burgers Half Price

including Chef’s Monday Specialty Burger

all day        |      dine-in only

Tuesday

Tipperary Tuesday

Shepherd’s Pie

1/2 Price Guinness Pints

Wednesday

Traditional Chicken n’ Biscuits

Thursday

Yankee Pot Roast
(after 4pm)

Friday

Creamy Mac n’ Cheese   veg.
Fresh Fish Fry Dinner

Saturday

Chef’s Special
(after 4pm)